Le Capitaine Restaurant (Grand Bay)

3-course Lunch Menu with the most amazing sea view
As from Rs 1,350

One of the first and nicest restaurant in Grand Bay, Le Capitaine restaurant is a delightful place where you can have an amazing time savouring some really delicious food and the most beautiful sea view. The restaurant specialises in seafood and offers a variety of dishes, each as tantalising as the other.

Overlooking the blue lagoon and the familiar clear waters of Grand Bay, Le Capitaine restaurant has a beautiful setting. The great views of the bay and the sea breeze are further complemented by the warm and cosy décor of the place. If you love to watch the sunset, then you have to go there slightly early to grab a table of your choice to get a great view of the sunset. It is really beautiful to watch it from your table while enjoying your dinner with live music.

Le Capitaine proposes diverse traditional dishes, seafood, successful fusion and authentic Creole cuisine contributing to a delicious culinary journey. It offers you to enjoy fresh fish and seafood prepared and cooked to perfection. The menu also extends to include Oriental delicacies. The secrets to Le Capitaine's success is the exclusive blend of original recipes, ultimate hospitality and exquisite customer service.

Le Capitaine has something for everyone! We welcome you to the restaurant and promise you a remarkable dining experience.

One of the first and nicest restaurant in Grand Bay, Le Capitaine restaurant is a delightful place where you can have an amazing time savouring some really delicious food and the most beautiful sea view. The restaurant specialises in seafood and offers a variety of dishes, each as tantalising as the other.

Overlooking the blue lagoon and the familiar clear waters of Grand Bay, Le Capitaine restaurant has a beautiful setting. The great views of the bay and the sea breeze are further complemented by the warm and cosy décor of the place. If you love to watch the sunset, then you have to go there slightly early to grab a table of your choice to get a great view of the sunset. It is really beautiful to watch it from your table while enjoying your dinner with live music.

Le Capitaine proposes diverse traditional dishes, seafood, successful fusion and authentic Creole cuisine contributing to a delicious culinary journey. It offers you to enjoy fresh fish and seafood prepared and cooked to perfection. The menu also extends to include Oriental delicacies. The secrets to Le Capitaine's success is the exclusive blend of original recipes, ultimate hospitality and exquisite customer service.

Le Capitaine has something for everyone! We welcome you to the restaurant and promise you a remarkable dining experience.

Le Capitaine Restaurant (Grand Bay)

Location: Royal Road, Grand Baie

Cuisines: Creole, Fish and Seafood, Mauritian

Key features:

  • Romantic setting
  • Sea view
  • Sunset view
  • Live Music
  • Parking
  • Beautiful décor
  • Smoking area

Key Highlights:

The restaurant offers fantastic sea view and refreshing sea breeze. This popular restaurant serves you with delicious seafood dishes in a pleasant space that combines style with expertness.

Le Capitaine Restaurant (Grand Bay)

Meal package details

  • Menu Options: Le Capitaine Restaurant provides you with a delicious 3 course set menu, having a choice between a non-veg menu and a vegetarian menu
  • Lunch Meal: a complete 3 course lunch set menu having a choice between selection of starters and main courses
  • Child Menu: a special child friendly child menu is also on offer consisting of starter, choice between 2 main course, and a dessert
  • Drinks: included in Menu A and Menu B is ½ liter of mineral water

Package conditions:

  • Lunch Hours: 12.00 - 3.00 pm
  • Days Available: Monday to Sunday
  • Reservation: Required 48 hours in advance by phone & subject to availability
  • A valid Mauritian National Identity Card or resident permit should be presented upon arrival
Le Capitaine Restaurant (Grand Bay)

Menu A (Non-Veg)

  • Starter: Raw and pickled fresh Garden Vegetables, buratta with arugula pesto / Traditional seafood broth with ginger and cotomili / Chicken breast sautéed with wescobee honey, pine apple and vegetable / Seafood Gratin
  • Main Course: Octopus slowly cooked in a curry sauce with papaya / Dorade fillet in madras masala cooked in banana leaf, oriental citrus salsa / chicken curry sauce with prawns / Squid and shrimp in Provencal sauce
  • Dessert: Profiteroles with vanilla ice cream
  • Drink: ½ litre of mineral water

Menu B (Vegetarian lunch):

  • Starter: Raw and pickled fresh Garden Vegetables, buratta with arugula pesto
  • Main Course: Mixed sautéed vegetable in a Tagliatelle sauce
  • Dessert: Profiteroles with vanilla ice cream
  • Drink: ½ liter of mineral water per person

Child Menu

  • Starters: Crispy chicken, shrimp and fish
  • Main Course: Supreme grilled chicken and Chips / Breaded fish, salad and chips
  • Dessert: Fruit salad and vanilla and coconut ice cream
Le Capitaine Restaurant (Grand Bay)

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Rs 1,350

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